Dinner Menu

Antipasti

Truffle French Fries 5

Grana Padano, Sea Salt, Chimayo Mayo

Cheese Plate 9

Selection of Cheeses, Mustard, Mixed Nuts

Olive and Meat Plate 9

Castelvetrano Olives, Sopressata, Prosciutto, Capicolla, Pepperoncini

Onion Veloute Soup 6

Poach Egg, Herbs

Field Green Salad 6

Cava Poach Pears, Walnut, Gorgonzola, Roasted Pear Vinaigrette

Bagalis Caesar 6

Kale, Crispy Garbanzo Beans, Grana Padano, Caesar Dressing

Arugula Salad 7

Tri-Color Beets, Pistachios, Goat Cheese, Balsamic Vinaigrette

Primi

PEI Mussels 11

White Wine, Butter, Onions, Garlic, Fresno Chiles, Garlic Bread

Shrimp and Roasted Cauliflower Roasted Florets 13

Figs, Apricots, Sea Salt, Cauliflower Puree

Shrimp Polenta 12

Sun Dried Tomato Tapenade, Grana Padano, Olive Oil, Crispy Capers

Smoked Venison Sausage 13

Gigandes Beans, Tomato Sauce

Short Rib 15

Porcini Mushroom Risotto, Snap Peas, Red Wine Reduction

Secondi

P.E.I. Mussels Linguini 16

Onions, Garlic, White Wine, Butter, Fresno Chile, Linguini Pasta

Corsara Fettuccine 16

House Made Pasta, Basil Pesto, Marinara, Cream Sauce

Add Shrimp 6, Chicken Breast 6, Sara Italian Sausage 5, Sirloin 10

Braised Rabbit Fettuccine 18

House Made Pasta, Butternut Squash, Kale Greens

Lasagna 20

Butternut Squash, Sage, Ricotta, Three Meats, House Made Pasta, Marinara

Rocky Mountain Trout 20

Herbed Gnocchi, Mediterranean Olive Sauce, Shishito Peppers, Grilled Lemon

Berkshire All Natural Pork Loin Rack 26

Grilled, Fingerlings Potato, Oyster Mushrooms, Vanilla Roasted Apples, Braised Red Cabbage, Broccolini, Au Jus Natural

Colorado Natural Black Angus Sirloin 26

Potato Puree, Broccolini, Potato Grauffretes, Prosciutto Cream Sauce

Penne Bolognese 18

Veal, Pork, and Beef Sauce, Grana Padano

Add each Meatball 2.50, add each Sara Italian Sausage 5

Artisian Pizzas

Gluten free 10″ add $4

Margherita 12

Tomato, Mozzarella, Garlic, Basil

Zucchini and Ricotta 13

Mozzarella, Caramelized Onions, Garlic, Mushrooms

Prosciutto di Parma 14

Tomato, Mozzarella, Garlic, Prosciutto, Aruguls

Chicken and Spinach 14

Mozzarella, Caramelized Onions, Roasted Red Peppers, Chicken, Spinach

Classic Bagali 15

Tomato Sauce, Spicy Sausage, Capicollo, Ham, Mozzarella

Gorgonzola and Applewood Smoked Bacon 15

Mozzarella, Sliced Potato, Bacon, Gorgonzola, Garlic, Spinach, Champagne Vinaigrette

Roasted Pork Pizza 15

Mozzarella, Tomato Sauce, Roasted Pork, Caramelized Onions, Fresno Chiles

Dolce

Ice Cream Alchemy 8

Assorted Selection Over Pistachios, Vanilla Bean, Strawberry Shiraz, Chocolate Hazelnut

Cranberry Walnut Bread Pudding 8

Vanilla Ice Cream, Struesel

Lemon Chevre Cheesecake 8

Raspberry Coulis, Fresh Fruit

Bagalis Tiramisu 8

Coffee, Mascarpone Cheese

Mousse in a Martini Glass 8

Dark Chocolate, White Chocolate, Raspberry Compote

Raspberry Panna Cotta 8

Callebaut White Chocolate, Fresh Berries, Passion Fruit Creme Angleise

Dessert for the Table (Minimum 2 People) 5 per Person

Chef’s Selection of Desserts

Cheese Plate 9

Selection of Cheeses, Mustard, Mixed Nuts